B.B.Q.

Miga represents traditional elements with an emphasis on using the premium ingredients to develop its unique flavor highlighting the distinct taste of Korean cuisine. Miga's specialty is AAA+ domestically-raised beef which can be enjoyed in both Korean and Japanese Yakiniku style.

Party room

Miga hosts a variety of events for small as well as large groups in a party room. The party room can accommodate up to 40 guests with karaoke machine. We can provide numerous options and services in order to create successful and memorable events.

Private B.B.Q. Dining Room

We have private rooms (minimum 4 up to 30 people), which can be used for business / private meetings and birthday parties. Reservation is needed in advance.

B.B.Q. Party Room

Round tables provide great opportunity to enjoy barbecue on the table while family/group of 8-9 people facing each other. The food can be easily shared as people gather around it to eat together.
Private dining room is also available ranging from 30 guests to 40 for any type of function. It is great for hosting birthday parties wedding rehearsal, business luncheon and many other events.
From social gatherings to corporate events, the Chef''s creative and modern korean cuisine and extraordinary service combine to create an event to remember.

Join Miga and experience the contemporary and classic Korean& Japanese menu selection, proudly using the finest and freshest ingredients!

Media

Our Chef

Chef Inseo Song has held court at korean barbeque since 1996. Her investment take on Korean Cuisine has earned her several success from Japan to Canada. She worked as owner chef of Japanese Traditional Yakiniku restaurant, Sumibien in Tokyo for 7 years, opened Doori restaurent in Mississauga from 2002 to 2005.

Continuing its success story, in 2005, Song opened Miga, quickly establishing it as one of the finest restaurant in Toronto.

Song adjusts her meals according to the availability of ingredients and serves mouthwatering authentic meat entree accompanied by fresh seasonal vegetable side dishes and soulful homemade Kimchi.

Executive Chef Song has maintained stellar quality here by continuing to focus on not only the kitchen but also the functions of the dining room and décor by using her skills she learnt from her earlier career, interior designer.

The restaurant reflects her intense focus on detail that extends to cuisine, presentation, mood and surroundings that represents the real taste of Korea.

Song's fine dinning and worldly experience now represents Miga as one of top dinning experiences: quality and elegance.